Inn of the Good Shepherd Executive Director Myles Vanni October 16, 2020 Photo by Melanie IrwinInn of the Good Shepherd Executive Director Myles Vanni October 16, 2020 Photo by Melanie Irwin
Sarnia

Inn director says 2021 Food Price Report concerning

The executive director of Sarnia's Inn of the Good Shepherd says they're bracing for another spike in demand over the next few months.

Myles Vanni made the comment Tuesday in response to the release of the 2021 Food Price Report.

It shows that rising bread, meat and vegetable prices are expected to push grocery bills up as much as five per cent next year.

That works out to nearly 700-dollars more for groceries to feed a family of four, 169-dollars more for a man aged 31 to 50 and $152 more for a woman in that age bracket.

Vanni says that's significant for those in need.

"There are still supply chain issues that are causing prices to increase as well," said Vanni. "That puts an extra strain on people. When you think $700 a year, it may not seem like a lot, but when your monthly income is $1,000 a month then that is pretty significant."

Vanni said rising prices in the midst of a pandemic are a concern.

"We're kind of bracing ourselves, as the numbers increase in terms of COVID, and restrictions on businesses are starting to happen. These layoffs are going to continue for those who haven't returned to work yet, and it's expected we'll see others lose some of their hours due to the COVID restrictions."

Vanni also said food prices have a ripple effect and are reflective of other rising costs in sectors like transportation and housing.

-With files from Josh Boyce

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